Easy Bow Tie Pasta Lasagna – When it comes to hassle-free dinners, our Easy Bow Tie Pasta Lasagna recipe stands out. It only takes 15 minutes to prep. 30 minutes to cook making it a perfect choice, for those looking for a meal that serves 8 people. This comforting dish brings together the best of pasta and lasagna begetting a creamy, cheesy and incredibly pleasurable experience. Whether you’re having a family dinner or just craving some comfort food this recipe has got you covered. In this post we’ll take you through our journey of realizing this gem highlight its features and furnish some helpful leads to make your dining venture even more delightful.
It all started when I was on the hunt for a hearty dinner option that would be both quick and pleasing for my family. Both my husband and child are fans of pasta dishes, lasagna which has always been a favorite in our household. However I didn’t have the time or patience to go through the process of layering lasagna noodles and waiting for it to bake. That’s when I came across the Easy Bow Tie Pasta Lasagna recipe. Its simplicity seized my attention so I decided to give it a go. Little did I know that it would immediately become a triumph, among my loved ones.
What makes this Easy Bow Tie Pasta Lasagna truly unique?
What makes this Easy Bow Tie Pasta Lasagna recipe unique is how it unites the comforting flavors of traditional lasagna with the speed and simplicity demanded for a straightforward weeknight pasta dish. With a preparation time of 15 minutes and a total cooking time of 30 minutes, this recipe is excellent, for busy evenings. The smooth and delicious texture, thanks, to cream cheese makes it stand out and guarantees that even the fussiest eaters will enjoy it. Furthermore its versatility allows for variations whether you want to add vegetables or substitute the protein. Say farewell to the time-consuming layers of lasagna. Welcome a delightful dinner that will surely become a beloved family choice.
What You Need To Make This Easy Bow Tie Pasta Lasagna Recipe?
Bowtie Pasta: These adorable pasta shapes not only bring a visual appeal to your dish but also have little pockets and crevices that capture the delectable sauce ensuring that each bite is bursting with flavor.
Cream Cheese: Cream cheese adds a velvety and indulgent creaminess, to your pasta elevating it into a treat. If you’re feeling a bit virtuous but still want that texture you can opt for reduced-fat cream cheese without sacrificing its lusciousness.
Milk: A small dash of milk is the ingredient for achieving that saucy consistency. It blends the cream cheese and pasta sauce together seamlessly resulting in a fusion of flavors.
Ground Beef: The hearty ground beef brings a meaty element to your lasagna infusing it with a satisfying richness. For a lighter variation you can substitute ground turkey without compromising on taste.
Pasta Sauce: The essence of your lasagna lies in the pasta sauce providing that flavor. Feel free to explore different sauce varieties. Marinara meat sauce or roasted garlic. For a twist every time.
Shredded Mozzarella Cheese: This melty and golden cheese topping your pasta creates a bubbly crust. It’s the ingredient, for comfort food that gives every bite a cheesy embrace.
Steps To Make Easy Bow Tie Pasta Lasagna:
Step 1: Preheat your oven to 350 degrees Fahrenheit.
Step 2: In a pot bring the water to a boil, on the stove. Once it starts boiling add the bowtie pasta. Cook as per the instructions provided on the package.
Step 3: While the pasta is cooking heat a skillet over medium heat and cook the ground beef until it turns brown. Remove any grease.
Step 4: Once the pasta is cooked, drain the water. Put it back into the pot.
Step 5: In a bowl combine the ground beef, cream cheese (cut into small pieces) milk and pasta sauce. Mix everything well until both cream cheese and beef are evenly distributed.
Step 6: Add the pasta to this mixture of ground beef ensuring that all components are coated evenly.
Step 7: Prepare a baking dish by spraying nonstick cooking spray on it. Transfer the mixture of pasta into this dish.
Step 8: Sprinkle shredded Mozzarella cheese on top to achieve that cheesy crust effect.
Step 9: Bake at 350 degrees Fahrenheit, for 10 to 15 minutes. Until you notice that the cheese has melted and turned bubbly.
Tip:
To enhance the taste you might want to think about including some basil leaves or sprinkling grated Parmesan cheese on your Easy Bow Tie Pasta Lasagna right before serving. The aromatic basil furnishes a flavor while the Parmesan cheese adds a comforting nutty richness that carries the dish to another tier of lusciousness. It’s a straightforward fact that can make your pasta lasagna absolutely unforgettable!
Frequently Asked Questions:
Can I use ground turkey instead of ground beef?
Of course! You can definitely use ground turkey instead of ground beef if you prefer. It’s a way to make the recipe a bit healthier without compromising on taste.
Can I make this dish ahead of time and refrigerate it?
Absolutely you can prepare this dish ahead of time. Refrigerate it until you’re ready to bake. Just keep in mind that you may need to add a little extra time in the baking time if it’s been chilled.
Are there any creative add-ins for this pasta lasagna?
Certainly! You have plenty of room, for creativity, with this pasta lasagna. Consider adding mushrooms, spinach or even some spicy Italian sausage to give it a personalized touch.
Easy Bow Tie Pasta Lasagna
Ingredients
- 1 lb bowtie pasta
- 8 oz cream cheese
- 2 tbsp milk
- 1/2 lb ground beef
- 24 oz pasta sauce
- 1 c shredded Mozzarella cheese
Instructions
- Cook the bowtie pasta until it is done then drain it.
- In a skillet cook the ground beef until it browns then drain the grease.
- In a bowl combine the beef with cream cheese, milk and pasta sauce.
- Mix the pasta, with the beef mixture.
- Transfer everything to a baking dish. Sprinkle Mozzarella on top.
- Bake at 350°F for 10 to 15 minutes, until the cheese melts. Enjoy your meal!
Notes
