Easy BBQ Boneless Chicken Thighs in the Crock Pot – Looking for a delicious. And a fuss-free meal? Our Easy BBQ Boneless Chicken Thighs in the Crock Pot. Might just be your next dinner favorite! Perfectly seasoned. And smothered in a mouthwatering BBQ sauce. These chicken thighs. Are not only easy to prepare. But are also a delight to serve. Made with simple ingredients. Like chicken, BBQ sauce, and a blend of spices. This recipe offers a homely. Yet savory option. For any meal.
I still vividly remember. The first time I made this dish. It was one of those busy weekdays. Where time was scarce. And I needed something both fulfilling. And comforting. As the crock pot gently simmered. The chicken thighs. The enticing aroma. Filled the kitchen. And it wasn’t long before my husband. And child were drawn to the table. Eager for a taste. Their glowing smiles after the meal. Were a clear testament. To this recipe’s success. A true family favorite. From the very first bite!
What makes this Easy BBQ Boneless Chicken Thighs in the Crock Pot truly special?
What sets this Easy BBQ Boneless Chicken Thighs in the Crock Pot recipe apart? Is its simplicity. And exceptional flavor. The preparation is virtually effortless. Just season the chicken. Place it in the crock pot. And let it cook. This method. Ensures the chicken. Is not only tender. But also thoroughly infused. With the rich, tangy flavors of the BBQ sauce. Enhanced by a hint of Worcestershire. And Dijon mustard. It’s a versatile dish. That can be served in various ways. Making it perfect. For any meal. Whether it’s a cozy family dinner. Or a casual gathering with friends.
What You Need To Make This Easy BBQ Boneless Chicken Thighs in the Crock Pot Recipe?
Chicken Thighs: The star of the show! Boneless and skinless thighs. Are tender, juicy, and perfect for absorbing flavors. Making them ideal. For this crock pot recipe.
Spice Mix: A simple combination of salt, pepper, garlic powder, and paprika. That subtly enhances the chicken’s natural flavors. Without overpowering them.
Butter: Adding a small pat of butter to each thigh. Enriches the dish. Giving it a creamy texture. That pairs beautifully with the tangy BBQ sauce.
BBQ Sauce: Your choice of BBQ sauce will set the tone. Whether you like it sweet, smoky, or spicy. It wraps the chicken in rich, mouthwatering flavors.
Worcestershire Sauce and Dijon Mustard: These ingredients add depth and complexity. Balancing the sweetness of the BBQ sauce. With a hint of tang and spice. Making every bite exciting.
Steps To Make Easy BBQ Boneless Chicken Thighs in the Crock Pot:
Step 1: Start by mixing salt, pepper, garlic powder, and paprika in a small bowl. Rub this seasoning blend onto each chicken thigh to coat them evenly.
Step 2: Arrange the seasoned thighs in the bottom of your crock pot, placing a pat of butter on top of each.
Step 3: In another bowl, whisk together the BBQ sauce, Dijon mustard, and Worcestershire sauce until well combined. Pour this savory mixture over the chicken in the crock pot, ensuring they are well-coated.
Step 4: Set your crock pot to high and cook the chicken for 3-4 hours. The result should be irresistibly tender chicken bathed in a rich, flavorful sauce.
Tip:
For an extra layer of flavor. Consider searing the chicken thighs in a hot skillet. For a couple of minutes. On each side. Before placing them in the crock pot. This quick step. Helps to lock in the juices. And gives the chicken. A delightful caramelized crust. That enhances the overall taste. And the texture of the dish. When combined with the BBQ sauce. Plus, those flavorful bits. Left in the pan. After searing. Can be deglazed with a bit of the BBQ sauce mixture. And added to the crock pot. For even more depth in your sauce!
Frequently Asked Questions:
Can I use chicken breasts instead of thighs?
Yes. You can substitute chicken breasts. Though keep in mind. They might cook a bit quicker. So adjust the time accordingly.
Is it possible to cook this on low?
Absolutely! If you’re not in a rush. You can cook the chicken. On low. For 6-7 hours. For an even deeper flavor infusion.
What are some good side dishes to serve with this?
This BBQ chicken pairs wonderfully with creamy mashed potatoes. A crisp green salad. Or even some steamed vegetables. For a balanced meal.
Easy BBQ Boneless Chicken Thighs in the Crock Pot
Ingredients
- 6-8 boneless skinless chicken thighs
- ¼ tsp salt
- ¼ tsp ground black pepper
- ¼ tsp garlic powder
- ¼ tsp paprika
- ½ tbsp butter for each thigh
- 1 ¾ cups BBQ sauce
- 1 tsp Worcestershire sauce
- 2 tbsp Dijon mustard
Instructions
- Mix Spices: In a small bowl. Combine ¼ tsp each of salt, black pepper, garlic powder, and paprika.
- Season Chicken: Rub the mixed spices evenly. Onto each chicken thigh.
- Prepare Crock Pot: Place the seasoned chicken thighs. At the bottom of the crock pot. Add a ½ tbsp pat of butter on top of each thigh.
- Make Sauce: In a separate bowl. Whisk together 1 ¾ cups of BBQ sauce, 1 tsp Worcestershire sauce, and 2 tbsp Dijon mustard. Until smooth.
- Add Sauce: Pour the sauce mixture over the chicken thighs in the crock pot. Ensuring they are well coated.
- Cook: Set the crock pot to high. And cook for 3-4 hours. Until the chicken is tender. And cooked through.
- Enjoy your delicious BBQ chicken straight from the crock pot. Perfect for a hassle-free meal!