Guess who picked 3.47 pounds of Louisiana blueberries last week? It was like I didn’t know that I didn’t have to fill the entire basket. Blueberries for days, people. But think of all the delicious things one could make with fresh, hand-picked blueberries! I turned to a recipe I have been dying to try for a year…
Happy weekend, everyone! This morning, I woke up in the mood for something sweet. Despite my massive sweet tooth (can’t you tell?), I am not really a fan of sugary things for breakfast. A pastry or muffin will just have me hungry and cranky within the hour. So, I decided to make some doughnuts -…
I have never been the biggest pecan fan, but the last couple weeks have slowly converted me. I think it might be me wanting to embrace everything reminiscent of fall. And I’m cool with that. Pecans, I’ve realized, have a wonderful little buttery crisp when you bite into them, so I’ve eased into the whole…
Every fall for the first few years of grad school, I would visit Sawsan, one of my closest friends, in New Jersey, where she moved when we graduated from college to go to grad school in New York City. To be honest, we spent 90% of our time in New York City each time I visited.…