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Sloppy Joe Biscuit Casserole

Sloppy Joe Biscuit Casserole

Immerse yourself in an adventure, with our Sloppy Joe Biscuit Casserole. This comforting dish effortlessly combines the timeless flavors of Sloppy Joes with the goodness of biscuits all topped off with a layer of golden cheddar cheese. In 40 minutes you'll have a mouthwatering masterpiece that satisfies your craving for comfort food and leaves your taste buds singing. Whether you're preparing a family dinner or simply looking for a soothing meal this recipe is your passport to an unforgettable gastronomic experience. Indulge, in the nostalgic charm of Sloppy Joe Biscuit Casserole. Let it transport you to a world brimming with flavors that evoke cherished memories.
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Course: Main Course
Cuisine: American
Keyword: Sloppy Joe Biscuit Casserole
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8

Ingredients

  • 1 pound ground beef
  • 3/4 c ketchup
  • 1/4 c water
  • 3 tsp brown sugar
  • 2 tsp Worcestershire sauce
  • 2 tsp mustard
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp salt
  • 12 ounces biscuits cut into quarters
  • 1 c cheddar cheese shredded

Instructions

  • Begin by preheating your oven to 350°F (175°C) and greasing a baking pan measuring 9x13 inches.
  • Start by cooking one pound of ground beef in a skillet, over medium heat until it's no longer pink. Make sure to drain any fat.
  • Preparing the Sauce: In a bowl combine 3/4 cup of ketchup, 1/4 cup of water, 3 teaspoons of sugar, 2 teaspoons of Worcestershire sauce, 2 teaspoons of mustard, 1 teaspoon of garlic powder, 1 teaspoon of onion powder and 1/4 teaspoon of salt. Mix these ingredients well before adding them to the meat. Allow the mixture to simmer for five minutes.
  • Transfer the meat mixture into another bowl. Add in twelve ounces of biscuits that have been cut into quarters. Mix everything thoroughly until all ingredients are evenly combined.
  • Pour the mixture into the greased baking pan. Ensure an evenly spread throughout.
  • Sprinkle one cup of cheddar cheese evenly over the top.
  • Place the baking pan in your oven. Bake for around 28 to 30 minutes or until it turns golden brown.
  • Once removed from the oven allow it to cool briefly before serving this comforting dish for everyone to enjoy.

Notes

To make a gluten-free variation of our Sloppy Joe Biscuit Casserole replace the regular biscuits, with gluten-free alternatives readily available at most grocery stores. Also make sure that all the condiments you use like Worcestershire sauce and mustard are certified as gluten-free. This small change allows everyone to enjoy the comforting flavors of this dish without any concerns, about gluten.