Garlic Parmesan Chicken
Welcome to the magical world of one-pot wonders! Today, we’re making an unforgettable Garlic Parmesan Chicken and Rice. This divine recipe is not only bursting with flavors but it’s also incredibly easy to make.
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Servings: 5
Ingredients
- Chicken Breasts 680g / 1.5 lbs, cubed: Provides a tender and flavorful base.
- Butter 56g / 4 tablespoons: Adds richness and helps sauté the ingredients.
- White Onion 1, diced: Adds sweetness and depth to the dish.
- Garlic 4 cloves, minced: Infuses the dish with a robust garlic flavor.
- Dried Thyme 1 teaspoon: Adds an earthy flavor.
- Dried Rosemary 1/2 teaspoon, crumbled: Adds a fragrant, pine-like taste.
- Chicken Broth 600ml / 2.5 cups: Provides a flavorful cooking liquid.
- Long-Grain White Rice 190g / 1 cup, not quick cooking: Absorbs flavors and cooks to perfection.
- Heavy Cream 120ml / 1/2 cup: Adds creaminess to the sauce.
- Parmesan Cheese 60g / 1/2 cup, freshly grated: Adds a savory, cheesy flavor.
- Kosher Salt and Freshly Ground Black Pepper to taste: Essential for seasoning.
- Fresh Parsley chopped, for serving: Adds a fresh, vibrant touch.
Instructions
- Heat your skillet over medium-high heat and melt the butter. Add diced onion and sauté until it softens (approx. 2-3 mins).
- Introduce the cubed chicken to the skillet and season with kosher salt, freshly ground black pepper, thyme, and rosemary. Cook until chicken develops a golden-brown crust on all sides, roughly 5 minutes. Stir in the minced garlic and cook for another minute.
- Pour in chicken broth and rice, and mix until well combined. Bring the mixture to a boil, cover your skillet, and turn down the heat to medium-low.
- Allow the mixture to simmer until the rice becomes tender (about 15-20 mins). Once ready, take off the heat and mix in the heavy cream and freshly grated parmesan.
- Serve this scrumptious meal with extra parmesan and a sprinkle of chopped fresh parsley if desired.
Notes
This Garlic Parmesan Chicken and Rice recipe is extremely versatile. You can substitute the chicken with turkey or even tofu for a vegetarian version. Remember to adjust the cooking time depending on the substitute used. Also, consider using fresh herbs if available for an extra kick of flavor. Enjoy your cooking journey with this fabulous one-pot wonder!
The beauty of our Garlic Parmesan Chicken and Rice recipe is in its simplicity. It’s a hearty, comforting dish that comes together in one pot with minimum fuss and maximum flavor. Packed with savory chicken, creamy parmesan, and fluffy rice, it’s a meal your family will be asking for again and again. So why wait? Get your pot ready and whip up this delicious feast today!