Copycat Manwich Recipe
A homemade copycat Manwich recipe made with ground beef, tomato sauce, ketchup, and classic seasonings. This easy stovetop sloppy joe sauce delivers the familiar sweet and tangy flavor using simple, fresh ingredients.
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Servings: 4
Ingredients
- 1 lb ground beef
- 1 8 oz can tomato sauce
- 1 cup ketchup
- 1 tablespoon dried onion flakes
- 1 tablespoon finely chopped green pepper
- 1 teaspoon salt
- ½ teaspoon minced garlic
- ¼ teaspoon celery seed
- ½ teaspoon chili powder
- 1 teaspoon prepared mustard
Instructions
- In a large skillet over medium heat, cook the ground beef until fully browned, breaking it into small pieces as it cooks. Drain excess fat from the skillet.
- Add the tomato sauce, ketchup, dried onion flakes, chopped green pepper, salt, garlic, celery seed, chili powder, and mustard to the skillet. Stir until evenly combined.
- Bring the mixture to a gentle boil, then reduce the heat to low.
- Simmer uncovered for 10 minutes, stirring occasionally, until the sauce thickens and flavors are well blended.
- Serve hot on toasted sandwich buns with desired toppings.
Notes
This copycat Manwich recipe can be gluten free when prepared with certified gluten-free ketchup, mustard, and spices. Serve on gluten-free buns or over baked potatoes or rice as an alternative.