Air Fryer Toasted Ravioli
Take your appetizer game to heights, with our Air Fryer Toasted Ravioli—a twist on an adored Italian classic. These mouthwatering pockets of tender ravioli generously coated in a breadcrumb crust infused with herbs bring together a blend of textures and flavors. With the convenience of your air fryer you can achieve that crispy exterior without any guilt making it a healthier indulgence that doesn't compromise on taste. It's like embarking on a journey to Italy with every bite. Prepare this effortless recipe in 20 minutes and witness it become a beloved choice, for the whole family. Get ready to relish the delight of flavorful ravioli that is simply impossible to resist.
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Servings: 20 ravioli
Ingredients
- 1 package fresh or frozen ravioli fresh is preferred (if using frozen, let the ravioli thaw on the counter for an hour before using)
For egg coating:
- 1 large egg
- 1 tablespoon water
- 1 tablespoon whole wheat flour white is okay too
For crumb coating:
- ¾ c breadcrumbs
- 1 tsp dried oregano
- 1 teaspoon dried basil
- 1 tsp dried thyme
- ¼ tsp salt
- ⅛ tsp black pepper
- 2 tablespoons fine parmesan cheese
Instructions
- Start by heating a pot of water until it reaches boiling point. Cook the ravioli, in the boiling water for 3 minutes. Once cooked drain the ravioli. Set it aside.
- In one bowl whisk together an egg, some water and flour. In another bowl combine breadcrumbs, dried herbs, salt, pepper and parmesan cheese.
- Dip a piece of ravioli at a time into the egg mixture. Then thoroughly coat them with the breadcrumb mixture. Place each ravioli piece on a plate.
- Preheat your air fryer to 370°F (188°C).
- Arrange the ravioli in a single layer, inside the air fryer basket while ensuring they don't touch each other. Lightly spray them with oil.
- Set your air fryer to cook at 370°F (188°C) for 4 minutes. After that time has passed flip over the ravioli pieces gently. Lightly spray their tops with oil again. Continue cooking for 3 minutes. If needed repeat this process for any remaining batches of ravioli.
- Serve your crispy Air Fryer Toasted Ravioli alongside your dipping sauces and savor every bite!
Notes
For a gluten-free twist on this delightful recipe, simply swap out the regular ravioli for gluten-free ravioli available at most grocery stores or specialty markets. Ensure that your breadcrumbs and flour for the egg coating are also gluten-free certified. By making these easy substitutions, you can savor the same crispy and flavorful Air Fryer Toasted Ravioli while accommodating a gluten-free diet.