Air Fryer Juicy Steak Bites
These Air Fryer Juicy Steak Bites are tender sirloin pieces seasoned with soy sauce, black pepper, salt, and oil, then cooked quickly in the air fryer.
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Servings: 3
Ingredients
- 2 lb sirloin steak cut into 1 1/2-inch by 1-inch pieces
- 2 tbsp oil
- 1 1/2 tsp ground black pepper
- 1/2 tsp salt
- 2 tsp soy sauce
Instructions
- Cut the sirloin steak into pieces approximately 1 1/2 inches by 1 inch.
- Place the oil, ground black pepper, salt, and soy sauce in a large mixing bowl.
- Whisk the ingredients together until fully combined.
- Add the steak pieces to the bowl.
- Toss the steak pieces thoroughly until they are evenly coated with the seasoning mixture.
- Preheat the air fryer to 400°F.
- Arrange the steak pieces in the air fryer basket in a single layer. Avoid overcrowding the basket to ensure even cooking.
- Cook the steak bites at 400°F for 8 minutes, or until cooked to the desired level of doneness.
- For a more rare result, cook the steak bites for approximately 6 minutes.
- For a medium-well result, cook the steak bites for approximately 12 minutes.
- Remove the steak bites from the air fryer and allow them to rest briefly before serving.
- Serve as a main dish with steamed rice, vegetables, noodles, or salad.
- Alternatively, serve as an appetizer with preferred dipping sauces.
Notes
To make these Air Fryer Juicy Steak Bites gluten free, replace regular soy sauce with certified gluten-free soy sauce or tamari.
Confirm that the oil, black pepper, salt, and any dipping sauces used for serving are labeled gluten free.
If serving with rice, noodles, vegetables, or salad, verify that all side dishes and dressings are gluten free.
Use clean utensils, a clean cutting board, and a clean air fryer basket to prevent gluten cross-contact.
If cooking for someone with celiac disease, avoid using shared marinades or sauces that may have come into contact with gluten-containing ingredients.